Restaurant menu in Nice, Carmela

Lemon Meringue Tartlet, Candied Lemon Zest with Mint

9,50 €

Coconut & Pineapple Finger, Mango Sorbet

9,50 €

Chocolate, Peanut & Caramel Entremets, Peanut Ice Cream

9,50 €

Pear & Praline Clafoutis, Vanilla Ice Cream

9,50 €

L’Éclair XXL Vanilla Hazelnut and Pecan

11,00 €

Tronchetto with Nutella

12,00 €

«Gigante» Pavlova with Red Fruits (to share)

20,00 €

Homemade Ice Creams (price per scoop)

4,00 €

Vanilla, Hazelnut, Gianduja Chocolate, Milk Flower, Chestnut, Speculoos

Homemade Sorbets (price per scoop)

4,00 €

Lemon, Passion Fruit, Clementine/Mandarin, Mango